Top 10 Best Vegetarian Food Recipes For Indians

The trend towards vegetarianism is increasing these days and the reason behind this is that a large number of international celebrities are endorsing this healthful option. Nature has created an array of healthy and delicious vegetables, which can be cooked in different styles to make some mouth watering vegetarian dishes. The best thing about vegetarian food is that it is not only great tasting and natural, but is also full of health. A person who focuses on vegetarian diet can safeguard himself from a myriad of diseases such as high cholesterol, hypertension, diabetes, obesity and many more health conditions. Most of the vegetarian recipes are light and easy to digest in addition to being high in nutritional values. As a result, the fan following of vegetarian food is on a rising trend. More and more people are looking for some delicious traditional as well as innovative vegetarian food recipes they can try out.

Here is a list of 10 best vegetarian food recipes

10. Dahi Kebab

Dahi Kebab

Let’s start with a healthy vegetarian snack called Dahi Kebab, which is made with tasty and healthy ingredients such as oats, cottage cheese and yogurt while nuts are added to it to make the recipe richer and more delicious. Just add some coriander chutney and tomato ketchup and get ready to garner all the appreciation from your guest with this fabulous starter.

9. Dal Makhni

Dal Makhni

No Indian main course would ever be complete without this rich and buttery delight called Dal Makhni. Lentils slow cooked with a dash of cream or butter added to the, guarantee a fabulous taste and texture which is going to tickle your taste buds forever and ever.

8. Paneer Makhani Biryani

Paneer Makhani Biryani

While non-vegetarians would advocate for the taste of Hyderabadi biryani, the good old cottage cheese or paneer comes to the rescue of vegetarian biryani lovers. Cook your rice in the typical dum style, but toss in cubes of fried paneer to replace chicken or mutton in this special vegetarian biryani.

7. Stuffed Baby Eggplant

Stuffed Baby Eggplant

Another hit vegetarian recipe is that of Stuffed Baby Eggplant, which creates a sweet and sour affair, as these small eggplants are stuffed with spices and nuts and flavored with a sauce of tangy lemon juice and tamarind pulp. It is hard to imagine that eggplant can look and taste so good!

6. Stuffed Masala Mushrooms

Stuffed Masala Mushrooms

Try out this amazing dish called Stuffed Masala Mushrooms, which is as tempting in looks as it is in taste. A bakes dish, this one can make the perfect opener for your party menu. Mushrooms are stuffed with a mixture of finely chopped mushrooms and corns and baked after topping with dollops of cheese.

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